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Calculation of ingredients

Recommended dosage «Bake-gels» for confectionery:


Product nameRecommended dosage is 1 ton test, %
Biscuits 0,5 — 1,0
Rolls 0,5 — 0,7
Muffins, cupcakes 1,0 — 2,0
Gingerbread, cookies 0,1 — 0,2

 

BBF company offers its proven recipes and adapting recipes client using Bake-gel.

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